{"product_id":"mango-chutney","title":"Mango Chutney","description":"\u003cp\u003eA condiment made from spiced fruits or vegetables, chutney is a British speciality introduced to India by British colonists. Its name comes from the original word \u003cem\u003echatni\u003c\/em\u003e, meaning “strong spices.” Over time, the recipe was softened to create a delicious mixture slowly cooked with vinegar, sugar and spices until it reaches a jam-like consistency.\u003c\/p\u003e\n\u003cp\u003eThis recipe is carefully prepared in our workshop in Ariège, France, using fleshy, aromatic mangoes and apple cider vinegar, whose rounded acidity beautifully balances the fruit’s natural sweetness. A flavourful blend of curry, ginger, grey pepper, turmeric, Cayenne pepper and cardamom adds warmth and balance. The chutney is traditionally cooked in a copper cauldron.\u003c\/p\u003e","brand":"Palais Gourmand ","offers":[{"title":"Default Title","offer_id":54545566826780,"sku":null,"price":11.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0764\/1432\/0924\/files\/chutney-de-mangue_jpg.png?v=1788906529","url":"https:\/\/palaisgourmand.au\/products\/mango-chutney","provider":"Palais Gourmand ","version":"1.0","type":"link"}